Zucchini Loaf – Recipe by Josephine

FOOD RECIPES RECIPES
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Easy Recipe for Baking With Kids -- Zucchini Loaf with Cranberries | Creative Wife & Joyful Worker

Easy Recipe for Baking With Kids -- Zucchini Loaf with Cranberries | Creative Wife & Joyful Worker

zucchini loaf on a pacific design lab cutting board #handmade #recipe |Creative Wife & Joyful Worker

Solid Wood Cutting Board handmade by Pacific Design Lab

YUM! Why don’t I cook more often? I find that I make excuses for myself.. that I don’t have enough time or I don’t think I have all the ingredients… why?? Basically what I am getting at is, when I find that I do make that extra effort to make something homemade for the family, everyone appreciates it. The house always smells delicious, the kids love eating what is fresh out of the oven and don’t even get me started on how pleased the husband is with some home cooked anything!

Today I have the pleasure of sharing Josephine’s Zucchini Loaf. I found this recipe on her blog back in August and have been wanting to try it out ever since. Boy am I glad that I didn’t wait any longer! Josephine is a very talented mother and blogger, she shares stories about motherhood and more delicious recipes on her blog, Josephine: A Creative Life. Thank you Josephine for letting me share your awesome recipe today, I hope that you all get a chance to try this one at home, and if you can’t today — pin it for another time (just don’t make too many excuses like I do, haha!)

Ingredients:

  • 1 cup whole-wheat flour
  • 2 cups all purpose flour
  • 1 tsp salt
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp cocoa
  • 3 tsps cinnamon
  • 2 cups of grated zucchini
  • 3 eggs
  • 3 teaspoons of vanilla extract
  • 2 cups of brown (or yellow) sugar
  • 1 cup vegetable oil
  • 1 cup dried cranberries (optional)

Directions

  1. Preheat oven to 350 degrees F. Grease and flour two 8 x 4 loaf pans. Grate two cups of zucchini and set aside.
  1. In one bowl, mix flour (white and whole-wheat), salt, baking powder, baking soda, cocoa and cinnamon together until all the dry ingredients are well combined.
  1. In another bowl, using a hand or stand-up mixer, beat eggs, vanilla, sugar and vegetable oil until they resemble a cream.
  1. Add dry ingredients to creamed mixture and mix until well combined.
  1. Add zucchini and dried cranberries and mix.
  1. Divide batter evenly between two pans, filling each about ¾ of the way.
  1. Bake for 50-60 minutes, or until loaves are baked all the way through. Let stand/cool for 20-30 minutes and serve.

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#timeflys #thirdbirthday Photo @roamtravelpr in @clubmedcancunyucatan #clubmed #clubmedyucatan
  • We got crafty and turned our Nesquik container into a monster piggy bank! Ezra sure had fun getting crafty, I got to sit back and watch 😊. Of course I tried to be a funny mom by shaking his monster’s hand 😊. Our time crafting was also enjoyed with a healthy snack of fruit!⁠⠀
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We are hoping that we inspired you to get creative too! See a little behind the scenes of our creation in my stories and then head to the Nesquik Imagination contest to submit your craft creation for your chance to win 1 of 4 $500 prize packs. We've got a full summer ahead of us and I'm sure some of you mama's are looking for something to do, so here it is! PS go ahead and take our piggy bank idea as the starting point for your contest entry. Good luck!⁠⠀
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Direct link to enter: (Imagination.NESQUIK.ca) #NesquikPartner
  • @Breyers Delights just launched three new flavours including Vanilla Cupcake, Caramel Brownie and Raspberry Fudge, and they are the perfect reward after a long day’s work. I've been working hard on living a healthier lifestyle and exercising more but I think it's also important to find balance and indulge in delicious treats every now and then.⁠⠀
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Made with high quality ingredients and only 80-90 calories per serving (125 ml), @Breyers delights gives me the delicious taste I've been craving. Visit the link in my bio to learn more about the new flavours and try them out for yourself! #Breyers #BreyersPartner #Ad
  • Each issue I contribute to @ilikeherstylevancouver’s magazine and every single time it’s SO HARD to keep it a secret about what I’m about to share.

I teamed up with @lisa.pineda.fit to put together some morning stretches to start your day on a positive note. I am IN LOVE with the feature, would love it if you grabbed an issue or checked it out online, also swipe right to see two of the cutest photos of Evelyn and my mom stretching it out that @juliechristinephotography snapped just as we were getting started (I may have given them matching hairstyles too )
  • This is the first summer where I haven't worried about having all the kids home, the no naps and everyone potty trained has definitely helped with that!⁠⠀
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I also know that having ALL THE SNACKS on hand when we head out for adventures is KEY! Summer Days is back at @shell which means you get 10 Bonus AIR MILES when you buy any 2 snacks or 2 drinks. Next weekend is the FIRST weekend this summer we actually don't have plans!!⁠⠀
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Give us some ideas, what's your favourite Summer activity or destination?⁠⠀
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#ad #shellpartner
  • The other week @lovinglittlesblog and I were invited to participate in a black box cooking competition put on by @whitespot_restaurants and @eatdrinkbuybc in support of a charity of our choice. We competed against 8 other teams and created a pecan crusted chicken stuffed with goat cheese and fresh local blueberries. You guys.... it was GOOOOOD! But, there were lots of amazing dishes created that afternoon and even though we didn't win we were still able to donate $200 to the charity of our choice, @bcwomens.

Fun fact: White Spot and Triple O's serve more than 49,000 pounds of fresh blueberries in their menu items, all from local farmers across BC. That's a lot of blueberries and a lot of local love! Starting today blueberries have returned to all White Spot and Triple O's locations but are only available for a limited time while Mother Nature allows. We got to try their fresh BC blueberry milkshake and fresh BC blueberry pie this afternoon, still drooling.

#ad #whitespotrestaurants #tripleos #bcbuylocal #bcblueberries #eatdrinkbuybc
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